Kinderbitz

PERIOD: Modern | SOURCE: Contemporary Recipe | CLASS: Not Authentic

DESCRIPTION: Small, bite-sized Mock Springerle cookies

These cookies requires the use of the Mock Springerle recipe.

After rolling out the cookies according to the Mock Springerle recipe, do not discard the remaining bits of rolled dough. Instead, with a spatula or knife, cut them into small rectangles, squares, triangles, etc. - the more variety & inconsistency, the better!

Place the kinderbitz on a baking sheet lined with parchment or baking paper, and bake at 300º F for 14-15 monutes. DO NOT OVERBAKE.

Remove from heat & cool on a wire rack. As soon as they have cooled, place in an air-tight container. They will last several weeks.